Estate: New Luxurious Buffet Restaurant At Hilton Orchard Singapore Has Peking Duck, Wagyu Beef, Oysters

Earlier in February, Hilton opened Hilton Singapore Orchard, the company's largest hotel in Asia Pacific, right above luxury shopping centre Mandarin Gallery.

Staycation naysayers, you might have snubbed the news, but remember, with hotels come exquisite buffet experiences! The hotel is home to Estate, an all-new buffet restaurant that has gorgeous interiors and a wide spread of premium quality food and desserts.

Keep reading to find out more!

Ambience At Estate - Hilton Singapore Orchard

In line with the botanical theme of the hotel, Estate has a stunning interior that combines modern opulence with nature-inspired touches.

The space is notably luxurious, but also offers a cosy and unintimidating ambience thanks to the earthy colour palette, soft lighting and use of natural materials.

Photo from GirlStyle Singapore

Photo from GirlStyle Singapore

Diners can enjoy the traditional buffet dining experience, exploring the selections on display at the residential-style open kitchens.

It follows the assisted buffet format where the staff will be on hand to help diners plate dishes with their selections.

Photo from Hilton Singapore Orchard

Food At Estate - Hilton Singapore Orchard

Estate is an all-day buffet restaurant that offers international dishes as well as elevated regional favourites made with freshly sourced produce and spices.

Here's what you can expect for the dinner buffet:

Cold Seafood

• Tiger Prawns
• Black Mussels
• Clams
• Scallops In Shell
• Seasonal Oysters

Charcuterie

• Prosciutto Di Parma
• Salami Rustic
• Salami Milano
• Air-dried Beef

Cheeses

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• Brie De Meaux
• Mimolette
• Reblochon
• Saint Nectarine
• Camembert

Cold Appetisers

• Red Tiger Prawn with Mango and Quinoa
• Ikura with Tossed Soba Noodle, Spring Onion
• Chilled Gazpacho, Extra Virgin Olive Oil
• Soy-glazed Beef, Asian Mushroom Salad, Curry Leaf
• Greek Style Salad with Feta Cheese
• Baby Romaine, Chicken Breast, Pear, Chives Hazelnut Vinaigrette
• Buffalo Mozzarella with Heirloom Tomatoes, Sweet Basil

Soups

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• Signature Peking Duck Consommé
• Butternut Pumpkin Soup

Grilled Skewers

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• Black Miso Chicken Skewers
• Kurobuta Pork Teriyaki with Spring Onion Skewers
• Wagyu Beef Kofta Skewers
• Beef Kebab Skewers
• Aubergine Satay Skewers
• Roasted Garlic Potato Skewers

Noodles & Wraps

• Cantonese-Style Wagyu Beef Noodles
• Signature Squid Ink Tagliatelle with Octopus Confit
• Gochujang Chicken Taco

Wok, Fry & Premium Barbecue Kitchen

Make sure to target the Estate Black Truffle Roasted Duck first as you'll likely want seconds. The tender duck is simply divine, drizzled with a decadent truffle plum sauce and ginger honey soya, and served with cabbage, fried tofu, homemade sweet turnip pickle, coriander cress.

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There's also a range of classic Chinese comfort food like Sichuan-Style Spicy Chicken "La Zhi Ji", Honey Soy-glazed Australia Short Rib, Wok-fried, Balsamic Vinegar Pork Rib, Passion fruit Sweet and Sour Pork and Steamed Fish with Green Chili, Black Bean & Bamboo Leaf.

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The vegetable section at buffets tend to be overlooked but the ones at Estate deserve plenty of attention. Try the Braised White Turnip with Baby Shrimp which had a refreshing burst of sweetness. The other veggies like Homemade Black Bean Tofu, Wok-fried Hong Kong style Green Vegetable, and Crispy Salted Fish and Braised Mix Mushroom with Fish Maw also stood out just as much as the seafood and meat dishes.

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Seafood

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• Crispy Cheong Fun with Soft Shell Chili Crab
• Kam Heong Clams with Omelette
• Supreme Soy-glazed River Prawn
• Nyonya Stew with Baby Squid

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Local Delights

• Nasi Goreng Kampung with Silver Fish and Homemade Chili
• Singapore XO Hokkien Mee
• Carrot Cake with Chinese Sausage
• Steamed Sticky Glutinous Rice with Chinese Sausage

Dim Sum

• Chicken 'Char Siew' Pau
• Chicken 'Siew Mai'
• Seafood Gyoza
• Crystal Dumpling

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Desserts

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Save (or make) plenty of space for dessert as Estate's buffet is as much as a sweets paradise as it is a savoury food haven.

• Spiced Caramelised Pineapple
• Torched Citron Tart
• Rum & Hazelnut Pate Choux
• Marsala Wine Tiramisu
• Champagne Raspberry Gelée
• Arabica Latte Mille-Feuille
• Mango Infused Jasmine Gateaux
• Hilton Signature Cheesecake
• Forêt Noire
• Kueh Lapis
• Assorted Local Kuehs

Some of the desserts are served in little jars! These don't just look pretty and serve as clever plating, they're the perfect serving size to gratify sweet cravings while making room to try all the other desserts.

Photo from GirlStyle Singapore

Photo from GirlStyle Singapore

For the people who eat salad at buffets (judging you silently), you can zone in for the salad bar which has a wide variety of beans and seeds, condiments and dressings.

There's also a fruit bar with a selection of fresh and whole fruits.

Estate also offers lunch buffet which has a slightly smaller spread. Check out the lunch menu here.

Buffet Prices At Estate - Hilton Singapore Orchard

Lunch: $62++ (Mon to Thu) and $70++ (Fri to Sun)
Dinner: $82++ (Sun to Thu) and $99++ (Fri & Sat)

50% off adult price for children aged 12 years and below
Complimentary for children aged 5 years and below

If you're celebrating a special occasion or are in need of a treat, a buffet experience at Estate will leave you feeling thoroughly pampered and satisfied. Prices are fairly steep but it'll be worth every penny. This restaurant ticks all the boxes from ambience to food variety and quality, there were only hits and no misses.

Estate at Hilton Singapore Orchard
Address: Level 5, 333 Orchard Rd, Singapore 238867
Website | Reservations

More buffet dining in Singapore:

• Goodwood Park Hotel Has A New Easter Wonderland High Tea Buffet & Delivery Set
• RISE: Luxurious Restaurant At Marina Bay Sands Launches New Buffets From $62/Pax For Lunch
• Royal Palm @ Village Hotel Bugis: Affordable High Tea Buffet

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Text by: GirlStyle SG