download GirlStyle Singapore app
Japanese Restaurant Shares An Easy 3-Minute Katsudon Recipe You Can Make In A Microwave

Japanese Restaurant Shares An Easy 3-Minute Katsudon Recipe You Can Make In A Microwave

Food
By Karmen on 28 Apr 2020
Digital Editor

If you need a change from takeout meals this circuit breaker period, cook your own meals instead!

Advertisement
Advertisement

If you're too busy or lazy to spend a lot of time and effort on preparing a meal, we've found a quick and easy katsudon recipe that only needs a microwave by a popular chain restaurant in Japan.

Keep reading to check it out!

Fuji Soba restaurant in Japan is well known for their soba as well as their katsudon. They've recently shared a katsudon recipe that's incredibly easy and quick to make, you don't even need to use a pan or stove!

katsudon and sobaPhoto from Fuji Soba restaurant

ingredients for homemade katsudonPhoto from Fuji Soba restaurant

Ingredients:

-1 tablespoon of sugar
-1/2 teaspoon of dashi granules
-20ml soy sauce
-60ml water
-Onion
-Pre-made tonkatsu (breaded fried pork cutlet)
-1 egg
-Rice

Advertisement
Advertisement

How to make:

1.Mix the sugar, dashi, soy sauce and water together in a bowl.

2.Slice onions and add in.

3.Cover the bowl with cling wrap and microwave for one minute.

4.Add the pork cutlet and a lightly beaten egg to the bowl.

5. Cover the bowl with cling wrap and microwave for two minutes.

6. Place the pork cutlet and sauce over a bowl of rice.

They released a YouTube video tutorial but it's only in Japanese:

Check out an easy gyudon recipe and more simple meals and snacks to make at home!

Share this article with your friends! ❤️

Text by: GirlStyle SG