Artichoke Pizza Parlor Injects Some Middle Eastern "DNA" Back Into Its Menu With Returning Favourites

Artichoke is one of those restaurants that are on everyone's list: a must-try or a favourite. After moving to its new home in New Bahru, this Middle Eastern pizzeria is going back to its roots, bringing back well-loved dishes like hummus and date pudding as well as new pizzas with creative toppings.

Whether you're a loyal diner yearning for the old classics or a first-timer who always wanted to tick Artichoke off their list, consider it your cue to make a reservation.

Scroll on to find out more about the refreshed menu:

Photo from Artichoke

Photo from Artichoke

A hearty start to the meal is the creamy and earthy Hummus ($16) served with grilled vegetables, chilli crunch and lemon. Pair it with the Garlic Bread ($10), baguette slices topped with thinly sliced garlic, to scoop up that velvety goodness.

Photo from GirlStyle Singapore

Photo from GirlStyle Singapore

Another comforting starter is the umami-packed Fried Cauliflower ($16) with tomato and raisin relish, almond dukka, feta, and basil. It's perfectly crisp and charred on the outside, and soft on the inside. 

Photo from GirlStyle Singapore

If you're craving pasta, go for the Harissa Prawn Pasta ($34). It comes with juicy prawns, fried onions and pasta covered in a rich green harissa cream sauce that has a hint of smokiness and spice.

Photo from GirlStyle Singapore

For the main event, go for one of Artichoke's signature rectangular UnderCrunch pizzas. It delivers on the crunch front with its delicious cheddar-crisped frico bottoms. The new Sunny Slice ($26) will be a crowd-pleaser with a delicious and balanced mix of roast fennel, kumquat, haloumi, arugula, and honey.

Photo from GirlStyle Singapore

Photo from GirlStyle Singapore

Artichoke's other pizza type is the Stone Baked Rounds with a thin crust similar to Neapolitan-style pizzas. Crab-Onara ($34) and Fig & Morty ($28) are both as satisfying as their pun-tastic names. The former is an eggy delight with punpancetta, crab meat, pecorino, and egg yolk sauce with black pepper, and the latter is an indulgent yet refreshing bite with pistachio mortadella, dried figs, fresh jalapeño, and arugula.

Photo from GirlStyle Singapore

Save some stomach space for dessert as Artichoke's OG Date Pudding ($16) is back. The fluffy pudding with cashew caramel and dulce de leche feels sinful (in the best way), but not cloying thanks to coffee jelly and smoked salt cutting through the sweetness.

Photo from GirlStyle Singapore

Artichoke
Address: 46 Kim Yam Rd, #01-02 New Bahru, Singapore 239351
Opening hours: Tuesday 5.30pm – 10pm | Wednesday - Sunday  11am – 10pm | Closed on Mondays
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