There's something extra magical about themed high teas. They're not just about matching sweets and savouries, but an entire immersive experience. And when it comes to sweeping us off our feet with otherworldly treats, ANTI:DOTE at Fairmont Singapore is certainly the one to beat!
Photo from Fairmont Singapore
This time, they're back with Adventures In Storyland, a Cinderella-inspired afternoon tea experience. Created in collaboration with the British Library, this set will whisk fans of the glass-slippered princess away to Storyland with its glamourous offerings served in a four-tiered jewellery chest.
Read on to take a peek into the drawers and check out our experience!
Cinderella-themed interiors
Photo from GirlStyle Singapore
If you're all about whimsical photo spots, get your camera ready for some shots! The journey starts right at the entrance, where a larger-than-life storybook greets guests as they enter.
Photo from GirlStyle Singapore
You'll also spot gorgeously illustrated silhouettes lining the walls, clear windows and side entrance of the restaurant. Each segment shows an iconic scene from the fairytale, which sets the tone for the tea session perfectly.
All of the artwork here is inspired by Charles Seddon Evans’ rendition of Cinderella, as well as renowned artist Arthur Rackham’s illustrations.
Cinderella-themed drinks
Photo from GirlStyle Singapore
To start, guests are welcome to pick from a selection of beverages. The Carriage Pumpkin Sour is a citrusy cocktail with a hint of caramelised pumpkin, while Royal Highball is a sweet mocktail tasting of blueberry and sage.
Photo from GirlStyle Singapore
For those who prefer warm drinks, there is a wide selection of hot teas to pick from. We went with the Vanilla Bourbon Tea, which complements the flavours of the high tea menu.
Cinderella-themed savouries
Photo from GirlStyle Singapore
Once you've taken a sip or two, turn your attention to the star of the afternoon tea: a beautiful three-tiered box (resembling a jewellery case!) containing a plethora of elegant bites. According to the staff at ANTI:DOTE, it's recommended to start with their signature scones, followed by the savouries, sweets, and finish off with the chocolates.
The freshly-baked vanilla scones are served with a trio of clotted cream, citrus butter curd and strawberry marmalade. They're crumbly and delicious, but hold back! There are plenty more bites to go, so don't go filling up your belly all the way.
Photo from GirlStyle Singapore
As for the savouries, each one pays homage to the classic tale with lovely references to Cinderella's magical carriage and the enchanting ball where she and the Prince meet. Among them, the Quail Egg Butternut Bun with Truffle and MSC Certified Boston Lobster with Finger Lime in Charcoal Brioche are standouts with their bright pops of flavour.
Cinderella-themed sweets
Photo from GirlStyle Singapore
Those with a sweet tooth are in for a real treat. The Black Sesame and Mandarin Orange Marmalade dessert as well as the Pumpkin and Cinnamon Tea Cake, in particular, struck our fancies for their stunning construction.
Photo from Fairmont Singapore
And that's not all! Once you've polished off all the sweets, slide open the final drawer to enjoy the expertly crafted Nespresso Coffee Hazelnut Choux. These house-made chocolates shaped like pink diamonds are presented as the Prince's crown and makes for a luxurious end to the high tea experience.
Photo from Fairmont Singapore
The Adventures in Storyland Cinderella-inspired high tea experience is available from now till 31 March 2024, and is priced at $68++ per adult with two non-alcoholic beverages, and $35++ per child (6 to 12 years old).
Plus, those who have the National Library Board Singapore app can flash their eCard upon payment and take 10% off the high tea menu.
ANTI:DOTE @ Fairmont Singapore
Address: 80 Bras Basah Road, Level 1, Fairmont Singapore, Singapore 189560 (3 mins walk from Esplanade MRT, or 6 mins walk from City Hall MRT)
Opening hours: 12pm - 1am daily (Cinderella-Inspired Afternoon Tea available on Mondays to Fridays from 3pm to 5pm | Saturdays and Sundays from 12pm to 2pm & 3pm to 5pm, over two seatings.)
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