TikTok-Viral Egg Rice From Bangkok Is Now In Singapore

You've salivated at the lushious, runny eggs on TikTok, and now this viral Bangkok sensation has landed in Singapore, served from a humble hawker stall in the Ang Mo Kio heartlands. Playfully named Running Egg, the stall was founded by a local banker who teamed up with two chefs from Hereduan - the original Bangkok restaurant behind the dish - to recreate the authentic dish.

Photo from Running Egg

The menu features four signature egg rice dishes from Hereduan, Pork Jowl ($7.80), Moo Ping ($7.80), Prawn ($7.80), Chicken Basil ($6.80), as well as a Singapore-exclusive Luncheon Meat ($5.80).

Each dish is topped with eggs that's not quite an omelette or scrambled eggs, but an uber-soft and almost wet egg with separated yolks and whites. A whopping four eggs are poured over the rice so every bite is soaked in eggy goodness. A sprinkling of fried garlic bits add a delicious aroma that pairs perfectly with the proteins and egg.

Photo from GirlStyle Singapore

The Singapore version of the runny eggs has been tweaked to fit local palates, so they're not as salty as their Thai counterpart. They had a comforting taste that reminded us of home-cooked food, but wasn't as savoury, fragrant or creamy as we'd hoped. Still, for 8 bucks or less, this is a thoroughly satisfying meal that's worth a try if you're in the area.

Photo from GirlStyle Singapore

For a more substantial meal, you can get add-ons of meats ($2 to $4).

Photo from GirlStyle Singapore

Photo from Running Egg

Running Egg is located at 22 Ang Mo Kio Ave 8, Kopiwu #01-2843 Singapore 560722, a 5-minute walk from Ang Mo Kio MRT Station, and is open from 10am to 8:30pm daily.