san.wich: New Affordable Sando Kiosks In Singapore With Colourful Japanese Sandwiches From $2.80

By Karmen on 05 Jun 2023

Digital Editor

Has severe RBF but is fairly jolly and carefree on the inside. Degree of life satisfaction is heavily influenced by food.

Sliced into neat and delicate little rectangles, sandos are as pleasing to look at as they are to eat. These Japanese-style sandwiches are typically made with pillowy soft milk bread holding fillings that pack plenty of flavour.

They can easily set you back at least $10 a meal in Singapore, but we've spotted a new takeaway food kiosk can satisfy your sando cravings on a budget - san.wich.

Created by local halal bakery Swee Heng, san.wich offers affordable savoury and sweet sandos from just $2.80.

They've also taken the sando aesthetic up a notch with bread in pretty hues of purple, red and yellow. These colours are achieved using natural ingredients - sweet potato, beetroot and pumpkin - and aren't just for looks either! The Purple Sweet Potato Loaf contains beta-carotene and antioxidants, the Beetroot Loaf is a source of fibre, vitamins B9 & C, potassium and iron, while the Pumpkin Loaf contains beta carotene, vitamins C & E, iron and folate.

Photo from GirlStyle Singapore

Their sandos are packed into individual containers which makes them a convenient option when you need a quick meal on the go.

There's a variety of savoury sandos including Chili Crab with Egg (S$2.80), Grilled Chicken with Scrambled Egg ($3.20), Spicy Korean Chicken & Kimchi with Egg ($3.20) and Chicken Ham & Cheese with Scrambled Egg ($3).

Photo from GirlStyle Singapore

If you fancy completing your meal with a dessert sando, pick up a Mango or Assorted Fruit Sandwich ($3.20) filled with fresh cream and fruit, or something more indulgent like the Red Velvet Cream Cheese ($3.20) and Kit Kat Brownie Sandwich ($3.20).