The Marmalade Pantry Has A Line-Up Of New Desserts Including Strawberry Pistachio Tarts & Berriolette Shortcake

The Marmalade Pantry Has A Line-Up Of New Desserts Including Strawberry Pistachio Tarts & Berriolette Shortcake

Lifestyle Food
By Karmen on 05 Jul 2022
Digital Editor

Your sweet tooth just got more options to indulge in at The Marmalade Pantry! The stylish bistro has launched six new desserts including tarts and cakes, as well as returning favourites.

New Cakes At The Marmalade Pantry

Two signature cakes, the Old Fashioned Chocolate Fudge Cake and The Marmalade Carrot Cake, now look prettier than ever with a refreshed design, and joining them are three new cakes.

If you're craving a sugar rush that isn't overly rich, go for the Berriolette Shortcake ($12 per slice, $90 for 1.5kg). This light and refreshing cake has airy vanilla sponge cake with light Chantilly cream and a tangy house-made Berriolette jam with raspberries and blueberries. There's also a touch of violet that creates a barely-there floral aftertaste - good news for those who aren't fans of perfume-y flavours.

Berriolette Shortcake, Pandan Gula Melaka Cake and Salted Biscoff Cheesecake at The Marmalade PantryPhoto from GirlStyle Singapore

Another indulgent cake that isn't cloying is the Pandan Gula Melaka Cake ($11 per slice, $88 for 1.5kg) which is made of pandan sponge cake layered with Chantilly cream and a wonderfully fragrant coconut gula melaka sauce. The cake is coated with more Chantilly cream, followed by toasted coconut shavings adding a fun texture, and lastly, chocolates that look just like pandan leaves.

Those who are in the mood for something richer can go for the Salted Biscoff Cheesecake ($12 per slice, $90 for 2kg), a velvety and creamy cheesecake with salted caramel walnuts. Decorating it are salted caramel sauce, Biscoff biscuit crumbs and Dulcey 35% Valrhona nut couverture chocolate.

P.S. check out 14 other biscoff desserts you can find in Singapore.

New Tarts At The Marmalade Pantry

The Marmalade Pantry Petite Bugis has added three new outlet-exclusive tarts ($8.50 each) to its selection.

Both the Strawberry & Pistachio Tart and Lychee Tart have a cream cheese and mascarpone cheese base with generous fruit toppings balancing out the richness.

Passionfruit Meringue Tart, Lychee Tart, Strawberry Pistachio Tart and Chocolate Salted Caramel Tart at The Marmalade PantryPhoto from GirlStyle Singapore

The Chocolate Salted Caramel Tart features a chocolate tart with chocolate and salted caramel ganache and finished with a sprinkling of Himalayan pink sea salt and edible gold leaves.

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While you're at The Marmalade Pantry's Bugis outlet, head upstairs to Level 3 to check out the newly refreshed home section at BHG that now has an upscale look with new features and brands.

Artisanal Cookies At The Marmalade Pantry

Formerly a limited-time special, The Marmalade Pantry's cookies are now Gold Dust Rocky Road Cookies ($8 for 100g) and Red Velvet White Chocolate Cookies ($8 for 100g) are back as a mainstay and are now packaged in minimalist gift-ready tins.

Gold Dust Rocky Road Cookies and Red Velvet Cookies at The Marmalade PantryPhoto from GirlStyle Singapore

If your dessert feast isn't complete without cupcakes, there are plenty of classic ones as well as unique flavours to choose from such as Japanese Sencha ($6) and Cranberry Lychee ($6).

Cupcakes at The Marmalade PantryPhoto from GirlStyle Singapore

Also making its debut is the Bloom in Scents candles that are locally made and hand-poured. The eco-friendly soy and bees wax candles are housed in lovely concrete jars with knitted texture and come in two scents: Peony & Wild Freesia (pink) and Fig & Sandalwood (teal).

The Scented Duo gift set ($80) comes with both candles while the Botanical Bliss gift set ($98) has a choice of one candle and a Gold Moscato Tea Tin (80g). Both gift bundles are packaged in The Marmalade Pantry's Scarlet Red Rattan Woven Handbag.

Artisanal scented candles at The Marmalade PantryPhoto from GirlStyle Singapore

The Marmalade Pantry has four locations: ION, Novena, Downton and Petite Bugis.

More new food launches in Singapore:

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