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McDonald’s Pretty Pink Peach Pie Is Making A Comeback In Singapore, Costs Just $1.40

McDonald’s Pretty Pink Peach Pie Is Making A Comeback In Singapore, Costs Just $1.40

Lifestyle Food
By Rachel Yohannan on 26 Jan 2021
Senior Digital Editor

We’re missing the peach blossom season abroad this year, but that’s not going to stop us from celebrating all things Spring - even though it’s pretty much Summer all year round in Singapore. Shortly after re-launching their gorgeous Bandung McFlurry, Sundae, and Cone, McDonald’s Singapore is bringing back another of their beloved pink desserts: the Peach Pie.

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Available from 28 January 2021 at all McDonald’s outlets, the Peach Pie is a limited edition item that will only be around during this Chinese New Year period.

Read on to find out more about McDonald’s Singapore’s Peach Pie!

McDonald's Peach Pie SingaporePhoto from McDonald's

McDonald’s Singapore’s Peach Pie has a crispy deep-fried shell similar to that of the Apple Pie’s. 

McDonald's Peach Pie SingaporePhoto from McDonald's

This comes with soft, white peach chunks as filling. Reviews have said that the overall taste is pretty sweet, as white peach usually is, so those with a penchant for sugary treats will love this.

McDonald's Peach Pie SingaporePhoto from NUS FAT Club via Burpple

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Each McDonald’s Peach Pie costs just $1.40, so there’s no need to think twice about making a purchase!

McDonald's Peach Pie SingaporePhoto from @guo_rulin via Cookat

You can get this delivered straight to your place via McDelivery, GrabFood and FoodPanda. However, we’d recommend purchasing it in person and enjoying it on the spot for optimum warmth and crispiness!

McDonald's Peach Pie SingaporePhoto from McDonald's

Another peach-flavoured item by McDonald’s Singapore to look forward to this CNY 2021 is the Peach McFizz ($3.35), a bubbly soft drink that’s a mix of peach and sparkling soda.

McDonald's Peach McFizz SingaporePhoto from McDonald's Singapore

Try these limited edition Chinese New Year peach items at McDonald’s Singapore while stocks last.

Check out our other Chinese New Year food articles: